Tasty rice vermicelli made with high quality natural ingredients. This non-fried vermicelli contains no artificial preservatives and colourings. The high nutritional value and smooth texture of the vermicelli makes these an ideal choice for the health-conscious.
Suitable for Vegetarians
Ingredients:
Brown Rice, Sago
Product of Malaysia
Cooking Suggestions:
Cook the rice vermicelli in boiling water for 5-7 minutes or until soft. Serve the rice vermicelli by mixing them with the sauce or soup of your preference.
Recommendation: Stir-Fry or serve with tomato chili sauce
Storage Method:
No artificial preservatives added. Store in a cool, dry place. Once opened, please consume within 30 days or keep refrigerated and consume within 90 days for its best quality.