Mee Sua originated from Fujian Province, China. Mee Sua signifies longevity in Chinese culture, and as such is a traditional birthday food.
Non-fried, no artificial preservatives and colourings are added.
Suitable for Vegetarians
Ingredients:
Unbleached Plain Flour*, Himalayan Salt & Filtered Water
*Organic
**Product contains Wheat
Product of Malaysia
Benefits:
- Easily digestible
- Suitable for elderly, recovering patients and children
Cooking Suggestions:
Cook the noodles in boiling water for 5-7 minutes or until soft. Accompany with your favourite soup, stir-fry it or serve with bitter gourd soup.
Storage Method:
No artificial preservatives added. Store in a cool, dry place. Once opened, please consume within 30 days or keep refrigerated and consume within 60 days for its best quality.
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